Our success stories are not just narratives; they are living testimonials of the incredible impact our tailored programs have had on the growth and prosperity of our clients. From restaurateurs experiencing a surge in sales to entrepreneurs witnessing their visions come to life, these stories are a testament to the power of strategic marketing and collaboration.
MAK KIMBONG
Bandar Baru Bangi, SelangorTheir main challenge is the location of their restaurant. Being right in the heart of a residential area meant that most outsiders were unaware of their existence. At that time they didn't know the right way to attract outsiders and had limited knowledge about marketing.
SOLUTION: Activate delivery service, local area social media marketing strategy
SALES BEFORE
RM300K/Month
SALES AFTER
RM800K/Month
COLEK BINI
Pasir Putih, KelantanLarge incoherent menu, improper book keeping, inconsistent services are some of their main challenges. Formerly known as Kengsom Thai, their income of between 3k-5k per day was not sufficient to support operations and expansion.
SOLUTION: Full image rebranding, menu streamlining, improve accounting system, in-house entertainment, social media marketing.
SALES BEFORE
RM100K/Month
SALES AFTER
RM600K/Month
ASAM PEDAS LONDON
Batu Caves, SelangorCovid-19 took its toll on this 21 year-old restaurant with a loss of income of more that 50% off its previous level. Losing appeal and market share due to competition as well as SOP and staffing issues were their main challenges.
SOLUTION: Full image and decor rebranding, menu streamlining, in-house entertainment, influencer marketing, aggressive social media marketing.
SALES BEFORE
RM100K/Month
SALES AFTER
RM350K/Month
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